S1·E9 – Southern Comfort
2020-03-30 • ? min
It’s time to turn up the heat! Chef Corinna Mozo brings Cuban ingredients to the Chef’s Fridge round when the home cooks have to make a dish using chipotle peppers, taro root, and cilantro. In the final round, Chef Hugh Acheson challenges two home cooks to create a restaurant-worthy dish inspired by the American South.
