S7·E18 – Thai Street Food

2024-01-07 • 28 min

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We travel to Thailand to learn favorite, iconic regional dishes. First, Milk Street Cooks Bianca Borges and Wes Martin demonstrate restaurant-quality Pad Thai with Shrimp, adapted from more than a dozen recipes we tasted in Bangkok. Then, Milk Street Cook Matthew Card whips up Thai Cashew Chicken and Christopher Kimball makes Thai Stir-Fried Pork with Basil, Chilies and Garlic.

Cast

Christopher Kimball

Himself - Host

Matthew Card

Himself - Chef

Lynn Clark

Herself - Chef

Catharine Smart

Herself - Chef

Rayna Jhaveri

Herself - Chef

Erika Bruce

Herself - Chef

Bianca Borges

Herself - Chef