S2·E6 – Chickpea Chard Pork, Egg-Fried Rice, Beef Carpaccio & Fish Pie
2018-06-25 • 24 min
Jamie cooks up chickpea and chard pork - a hearty one-pan wonder. There's a brilliant egg fried rice; beef carpaccio with Egyptian spice; and Jamie's crazy-simple fish pie.
