S25·E13 – Our Best Big Batch Recipes
2020-09-19 • 60 min
Jeff Mauro starts with his escarole, sausage, peppers and beans cheat sheet; Geoffrey Zakarian makes a big batch of his ratatouille; big easy chicken and andouille file gumbo; Alex Guarnaschelli's pork chops pizzaiola can turn into multiple meals.
