
Season 2
Season 2 • 2012
0Episodes
1. Auditions - Part 1
2012-12-13 • 50 min
2. Auditions - Part 2
2012-12-13 • 50 min
3. Top 18 Revealed
2012-12-20 • 50 min
4. Rustic Cuisine
2012-12-20 • 50 min
5. A Big Mystery Box / Invention Test with Spyros
2012-12-27 • 50 min
6. Team challenge at the Arch of Peace
Milan, "Arch of Peace". This is the location chosen for the first off-site team challenge. The sixteen contestants test themselves with traditional Milanese dishes and will be judged by very discerning guests.
2012-12-27 • 50 min
7. A... Hot Mystery Box
The fifteen contestants will face a hot Mystery Box and then a game-based Invention Test.
2013-01-03 • 50 min
8. Team challenge in Sardinia
Landed in Sardinia, the thirteen amateur cooks have to satisfy very picky clients. The losing team will face the feared Pressure Test.
2013-01-03 • 50 min
9. From Sea to the Mountains
Our amateur cooks are testing themselves with a Mystery Box full of ingredients from the sea and the mountains. The Invention Test is entirely devoted to pastry. Special Guest, the Master Confectioner Iginio Massari.
2013-01-10 • 50 min
10. The Golf Club
The "Barlassina Country Club" (one of the oldest and most exclusive clubs in Italy) is the location of the off-site team challenge. Later, members of the losing team face off in an elimination challenge that requires them to prepare the best pesto sauce.
2013-01-10 • 50 min
11. Scent of coffee / To each his own
The eleven aspiring chefs return to the MasterChef kitchen. A coffee-themed Mistery Box is waiting for them, a fish-based Invention Test and...
2013-01-17 • 50 min
12. A jump back in time
The ten contestants left travel back to the Middle Ages. Using only Medieval cooking equipment, the two teams have to cook a perfect royal banquet. Later, the losing team face off in the Pressure Test.
2013-01-17 • 50 min
13. A mistery at MasterChef / Haute Cuisine
In today's Mystery Box challenge, the amateur cooks have to steal an ingredient from another contestant. The famous chef Valentino Marcattilii is the guest of the haute-cuisine themed Invention Test.
2013-01-24 • 50 min
14. Culinary Tradition / Fillet challenge
The eight remaining home cooks are brought to Ceglie Messapica to measure themselves with Puglia's culinary traditions.
2013-01-24 • 50 min
15. Eight cooking techniques in a Mystery Box
Many surprises in this week Mystery Box: a different cooking technique for each contestant and the ingredients' boxes swap. Star of the invention test: the veal kidneys.
2013-01-31 • 50 min
16. High altitude cooking
The Sass Pordoi is the high altitude location of the off-site team challenge. Then, the losing team have to deal with a hard Pressure Test and a final Shoot-out.
2013-01-31 • 50 min
17. Take the flight / Veneto territory
The hopefuls cook pigeons. Then they compete in the Invention Test.
2013-02-07 • 50 min
18. In the jewel of Ligurian Riviera / Mirroring the chef
The five remaining contestants cook at Portofino's marina. Then, in the Pressure Test, they have to make the best Olivier salad to avoid the Final Duel.
2013-02-07 • 50 min
19. Mussels / Traditional cuisine
In their first challenge of the day, the remaining chefs are asked to make a dish with mussels. Later, Lidia Bastianich, Joe's mum, visits the MasterChef kitchen, and puts the contestants' cooking skills to the test.
2013-02-14 • 50 min
20. An 'awarded' challenge / Fixing mistakes
L’ultima prova in esterna nel resort dello chef pluristellato Alain Ducas, un Pressure Test “sbagliato” e un Duello riparatore. Last off-site challenge takes place in Alain Ducas' resort.
2013-02-14 • 50 min
21. The Semifinal
In the last Mistery Box, the three remaining hopefuls are tasked with creating a dish with foie gras.
2013-02-21 • 50 min
22. Winner Revealed
In their final challenge in the kitchen, the two home cooks will conceptualize and prepare the most important three-course meal of their lives. Later, the judges will reveal Italy's next Masterchef, and the deserving home cook will walk away with a book deal and the 100.000 € grand prize. Find out whose culinary dreams will turn into a reality.
2013-02-21 • 50 min