Season 2

1. Cookies

Martha prepares four cookie recipes in the Season 2 premiere. Included: brown-sugar chocolate-chip cookies; sable cookies; old-fashioned sugar cookies; chocolate-ginger-molasses cookies.

2011-09-26 • ? min

2. Coffee Cakes

Prepared: rhubarb upside-down cake; jam-filled coffee-cake muffins; streusel cake with a confectioner-sugar glaze.

2011-10-03 • ? min

3. Shortbread

Prepared: shortbread wedges; brown-butter shortbread lemon bars; brown-sugar-pecan shortbread cookies.

2011-10-10 • ? min

4. Custards

Prepared on this episode: crème caramel; crème brulee; cherry clafouti.

2011-10-17 • ? min

5. Brioche

Prepared: brioche in three different shapes.

2011-10-24 • ? min

6. Cakes

Prepared: orange-almond cake with Italian meringue buttercream piping; four-layer genoise cake with passion fruit buttercream.

2011-10-31 • ? min

7. Basic Breads

Tips for making bread, including multigrain, white and rye.

2011-11-07 • ? min

8. Souffles

Tips for making soufflés, including cheese, chocolate, lemon and caramel varieties.

2011-11-14 • ? min

9. Croissants

Tips for making croissants, including plain, almond, chocolate and ham-and-cheese varieties.

2011-11-21 • ? min

10. Tarts and Tartlets

Tips for making tarts, including chewy chess tarts, lemon-meringue tartlettes and tart tatins.

2011-11-28 • ? min

11. Special Breads

Prepared: Irish soda bread; olive-and-cheese bread; Sally Lunn bread.

2011-12-05 • ? min

12. Tuiles

Tuile cookies are prepared. Included: lacy tuiles with nuts; brandy snap tuiles; cigarette tuiles dipped in chocolate; fortune cookies.

2011-12-12 • ? min

13. Focaccia and Pizza

Prepared: oven-dried-tomato pizza; grape focaccia; tarte flambé.

2011-12-19 • ? min