Season 1

1. Yellow Cake

An orange-curd-filled birthday cake with chocolate frosting; layer cake; stone-fruit upside-down cake; strawberry cupcakes.

2011-01-31 • ? min

2. Pâte Brisée

Flaky pâte brisée crust; mile-high apple pie; tomato tart.

2011-02-07 • ? min

3. Cheesecake

Cheesecakes in various sizes and flavors include an Italian ricotta cheesecake and individual cherry cheesecakes.

2011-02-14 • ? min

4. Pound Cake

Variations of the pound cake, from traditional to a version inspired by Asia.

2011-02-21 • ? min

5. Puff Pastry

Using buttery pastry for sweet and savory treats such as French Napoleon.

2011-02-28 • ? min

6. Angel Food Cake

Classic angel food cake; coconut angel food cake with Swiss meringue; brown sugar minicakes; espresso ice cream.

2011-03-07 • ? min

7. Devil's Food Cake

Martha makes devil's food cake, hi-hat cupcakes, and fudgy brownies on this can't-miss show for chocolate lovers.

2011-03-14 • ? min

8. Pâte à Choux

Puff pastry using only four ingredients; cream puffs, eclairs, profiteroles and cheesy gougeres.

2011-03-21 • ? min

9. Meringue

Pavlova with passion fruit; ile flottante; Huguenot torte.

2011-03-28 • ? min

10. Pâte Sucrée

Traditional lemon mousse damask tart with candied lemon peel; chocolate tart shell layered with homemade caramel and chocolate ganache.

2011-04-04 • ? min

11. Yeast Dough

Yeast dough treats include pecan sticky buns and pull-apart monkey bread.

2011-04-11 • ? min

12. Biscuits and Scones

Martha prepares herb-buttermilk biscuits and angel biscuits. Also: cream scones with orange-liqueur-soaked currants.

2011-04-18 • ? min

13. Muffins and Popovers

Martha prepares blueberry muffins, puff popovers and cheese popovers stuffed with fried egg, spinach and bacon.

2011-04-25 • ? min