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The Ultimate Taste-off

Season 2 • 2025

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Episodes

1. Wild Instincts, Native Chicken Charcoal

The prelude is over, and the taste-off begins! Matsushige deals the first blow with charcoal-grilled chicken. The mood is right, but what about taste?

2025-05-2223 min

2. Duck Rebellion: Charcoal-Grilled Duck

It’s Korea’s turn to present a charcoal-grilled dish. Si-kyung's delectable duck transports Matsushige. It's so good, a new recipe is in the works!

2025-05-2924 min

3. Tonkotsu ramen with a deep, savory pork smell

A savory battle of pork bone broth commences. It's tonkotsu ramen versus sundae-gukbap! Matsushige goes first, but his tastes clash with Si-kyung’s.

2025-06-0523 min

4. Sundae Gukbap by the Minister of Gukbap

Following Japan's tonkotsu is Korea's sundae-gukbap. Si-kyung reveals his personal favorite as Matsushige gets creative using a secret ingredient.

2025-06-1220 min

5. Six Decades of Tradition and Taste: Korean-Style Chinese Cuisine

The two foodies find themselves in a Korean-style Chinese restaurant. What is Matsushige's preference for eating tangsuyuk, jajangmyeon and jjamppong?

2025-06-1922 min

6. Matzzigae’s All-Time Favorite Yakisoba

If Korea has jjajangmyeon, then Japan has yakisoba! Matsushige's favorite place in Osaka has the most magical okonomiyaki and smoky-flavored yakisoba.

2025-06-2623 min

7. Go to the Han River, get your ramen on

The two foodies convene at the romantic Hangang Park, indulging in homemade kimbap, delicious ramyeon and takeout food. This date is going swimmingly.

2025-07-0321 min

8. The most expensive Mont Blanc in Kyoto

For his date, Matsushige chooses an exclusive Mont Blanc shop in Kyoto. The two foodies even share a bingsu, relishing the sweetness of camaraderie.

2025-07-1020 min

9. Double Hit Live Squid

A battle of the mollusks commences. Matsushige goes first with a double feature of tasty squid, enjoyed raw and fried! Will he win this Squid Game?

2025-07-1729 min

10. Three-course octopus set menu

Up against Fukuoka’s live squid is Korea’s live octopus! A full-course spread of raw, grilled and boiled octopus piques Matsushige’s interest.

2025-07-2422 min

11. Father's Unagi Restaurant

Matsushige picks a legendary unagi place with 152 years of history, a favorite of his father's. Invigorated, the foodies begin a friendly competition.

2025-07-3123 min

12. Korea's Soul Food, Classic Whole Chicken

Matsushige heads to a traditional market and is captivated by the market's charm. He finally finds what he came for: old-fashioned fried chicken!

2025-08-0728 min