Season 1

1. Dishes from New York, Savoy and Holland

Vincent Price prepares Manhattan Vichyssoise, Pommes de terre Savoyard and Fish Fillets Noord Zee

1971-04-13 • ? min

2. Dishes from Greece and Morocco

Vincent Price prepares Dolmades, Moroccan tajine, and Café Napoleon

1971-04-20 • ? min

3. Dishes from Great Britain

Vincent Price prepares Gammon in common crust, Wilted spinach salad, and Ayrshire poacher’s roll

1971-04-27 • ? min

4. Dishes from California, Switzerland and Austria

Vincent Price prepares Pannequets de fondue and a variety of cheese party dishes.

1971-05-04 • ? min

5. Dishes from the Gulf Coast, Hawaii and Indonesia

Vincent price prepares Gulfcoast salad, Nasi goreng, Hawaiian chicken and long-grain rice

1971-05-11 • ? min

6. Dishes from Italy, America and Turkey

Vincent Price prepares an American ice-box cake, Yoghurt fluff, and Soufflé pudding Charmian

1971-05-18 • ? min