S1·E6 – Penang - Part Two
2015-07-06 • 23 min
The chef returns to Penang, where he discovers some Indian-inspired street food, including a stall selling pigeon and quail curry.
2015-07-06 • 23 min
The chef returns to Penang, where he discovers some Indian-inspired street food, including a stall selling pigeon and quail curry.
