S10·E13 – The Italian-American Kitchen

2017-11-18 • 25 min

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Test cook Ashley Moore reveals the secrets to achieving the ultimate Sausage Ragu in a time crunch. Next, tasting expert Jack Bishop challenges host Bridget Lancaster to a fettuccine taste test. And finally, test cook Bryan Roof teaches host Julia Collin Davison how to make a spectacular Fluffy Baked Polenta with Red Sauce.

Cast

Christopher Kimball

Self

Bridget Lancaster

Self

Julia Collin Davison

Self

Adam Ried

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Jack Bishop

Self