S7·E7 – Episode 7
2012-05-11 • 30 min
Scottish countryside magazine. Dougie Vipond spends the night in a remote bothy, Euan Mcilwraith finds out why Mull needs its own abbatoir and Nick Nairn creates a gourmet meal from wild foraged food.
2012-05-11 • 30 min
Scottish countryside magazine. Dougie Vipond spends the night in a remote bothy, Euan Mcilwraith finds out why Mull needs its own abbatoir and Nick Nairn creates a gourmet meal from wild foraged food.
