S3·E23 – Creative Qs
2006-07-08 • 30 min
Bobby cooks with coffee in Kona, Hawaii. Then he adds cheese to the grill followed by a visit a chocolate factory where the treats are grilled. Menu: • Keawe Grilled Baby Back Ribs with Kona Coffee BBQ Grilling and Dipping Sauce • Cacao Nibs Rub on Tri-Tip or Skirt Steak • Pumpkin Chutney
